There is nothing better than hot soup on a cold day

Carrot Soup Recipe

1 small onion

3 C. carrots peeled

4-6 T. butter

3 C. chicken stock

1 1/2 C. heavy cream or milk

2 t. curry powder

salt and pepper to taste

Melt butter in large saucepan. Saute onions 5 minutes until transparent, then add the carrots. Cook for 5 more minutes and add stock. Cook another 20 minutes or until carrots are tender. Puree in the blender or if you want a very velvety texture, put through a strainer. Return the soup to the pan and whisk in milk or cream. Add seasonings and taste.

Garnish with creme fraiche and chopped parsley.

Professional Life

On my professional life I like to practice my career in audiovisual science. In

my country the material production is not doing a lot. The progress in

this area is verry important to me.

For that reason I like to work writing and directoring of movies that will be

produced in Venezuelan. Futhermore, It has increased in the lastest years.

I will be doing flims like some as: "Puras Joyitas", "Secuestro express" and

"La Hora Cero".

If I could, I would do the first big production of this country.

Miri´s Thesis

On my thesis I am working about humor in Venezuela. Specifically, my partner and I will create radio series. It will express the behavior of people who live in this country.

Venezuelans have a particular way to solve their problems. They laugh about their reality in order to confront the problems like politics problems, insecurity problems and economic problems.

If venezuelans laugh less and concentrate more in real solutions, things could be different. Even in the mass media environment we have this technique to expose the information like a joke as in the program “toque de Diana” in the Globovisión channel.

Then, we pretend to reflect about this situation with a radio series. Furthermore, we would like to bring humor awareness to ours people.

Miriamgelys Christmas Holidays

Christmas Holidays in Venezuela is a beatyful time. In this celebration people do diferents activities.

On December 21st my family wait the Christmas Spirit and we write ours whishes for the New year. On December 24st you

remenber the real sense of the Christmas because is its brith of Jesus, and we respect that. On December 31st we dissmis

the old year.

Also, we cook popular food in the country: Hallacas. This Christmas dish is done with different ingredients

according to the regional tradition. I enjoy this celebration a lot because the families will be together, will be happy and will

be cook delicios kinds of food. Although, in January will be on a diet; Besides we will be traveling because its is time

of Holidays too.

Another thing to take into consideration is the music during: "La Gaita". I will give you an example...